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Crispy Fried Shrimp with Sriracha Rémoulade
{this recipe is in my new cookbook}
Pre-Order Now!
photo credit: Ken Goodman
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How It Got Started
For over 15 years, I have been working in food media, as a Recipe Developer for National Food Magazines and Fortune 500 Food Companies, Food Stylist for Live TV, hosted a digital Cooking show but my latest gig representing cooking appliances Live on QVC, developed Cooking with Shereen. After on going, viewer requests for the recipes I demonstrated on-air, Cooking with Shereen came to life in October 2019, via YouTube, TikTok and Instagram with "How to" cooking videos and sharing my recipes to connect and engage through my love and passion for Cooking from Scratch.
I want to help you cook like a chef and feel like a Rock Star in your own kitchen! Because you Can!
xo,
shereen
for more recipes and my full bio visit:
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